Corkage
Corkage
Glossary Hotel operations management
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Definition of corkage
Corkage: Fee: A charge levied by a hotel when a guest brings a bottle (for example, of a special wine) to the hotel for consumption at a banquet function or in the hotel's dining room.
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Glossary Hotel operations management
Glossary Hotel operations management index of terms
Definition and meaning of corkage
Meaning of corkage
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