Steak
Steak
Beef glossary
Alimentation and nutrition
Definition of steak
STEAK: Flat cut of meat that is larger than a chop, ranging from 3/4 inch to 1 1/2 inches thick, cut from various parts of a beef carcass. The size of a steak often is sufficient for more than one portion.
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Meaning of steak
Beef glossary terms index
Definition and meaning of steak
Meaning of steak
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