Offal
Offal
Beef glossary
Alimentation and nutrition
Definition of offal
OFFAL: Meat slaughter by-products consisting of all parts of the animal that are not part of the carcass. Edible offal includes the liver, heart, tongue, head meat, tripe, etc., while inedible offal includes hides, hair, hooves, etc.
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Meaning of offal
Beef glossary terms index
Definition and meaning of offal
Meaning of offal
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