Liquid Immersion Freezing

 

 

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Liquid Immersion Freezing

 

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Alimentation and nutrition

 

Definition of liquid immersion freezing

 

LIQUID IMMERSION FREEZING: A process of freezing meat by immersing or spraying sealed packages of meat in a super-cooled liquid, often used for freezing poultry.

 

Source : http://www.igaskin.com/uploads/6/0/3/6/6036026/glossary_of_terms.docx

link: http://www.igaskin.com/

Author : not indicated on the source document of the above text

 

Meaning of liquid immersion freezing

 

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Definition and meaning of liquid immersion freezing

 

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